
La Puntulina
La Puntulina is a restaurant in Rovinj-Rovigno offering imaginative, seasonal dishes made with supreme local ingredients. Known for its ambitious cooking and professional staff, it provides a refined dining experience.
Miramare by Fratelli Cerea is a refined restaurant located on the island of Sv. Nikola in Poreč, offering signature cuisine and a sophisticated dining experience.
Poreč
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La Puntulina is a restaurant in Rovinj-Rovigno offering imaginative, seasonal dishes made with supreme local ingredients. Known for its ambitious cooking and professional staff, it provides a refined dining experience.

Marina is a highly-regarded restaurant in Novigrad-Cittanova, Croatia, recognized in prestigious international gourmet guides including Michelin, Gault Millau, and JRE, offering seasonal and imaginative dishes with local ingredients.

Meneghetti is an excellent restaurant in Bale-Valle, Croatia, offering seasonal and imaginative Mediterranean, Italian, and Croatian cuisine with supreme local ingredients, recognized in prestigious gourmet guides including Michelin and Gault Millau.

Batelina is a renowned restaurant in Banjole, Medulin, offering a unique culinary experience based on the daily catch.

San Rocco is a refined restaurant in Brtonigla offering signature cuisine, tasting menus, and a focus on local ingredients like Istrian truffles.

Meneghetti is a refined restaurant in Bale-Valle, offering seasonal, imaginative dishes prepared with high-quality local ingredients.